Chathum Dinner at the Impudent Oyster

If you’re in Chatham MA and in search of a fabulous dinner I highly recommend the Impudent Oyster. Here’s what I had:

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Oysters Rockefeller

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Wedge salad

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Scallops topped w crab

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The food was all amazing!!!!

Chatham Quick Tour

Here are some pics around the Chatham area. It’s spring and everything is in bloom!

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This was a post red-eye jump 😉

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20140518-142232.jpgit’s gorgeous out. I’m putting my flip flops on and walking around Main Street to check out the shops. Cheers!!!

Lunch at the Chatham Squire

I made it and lunch was fabulous!!! Even ran into a good friend which was a nice surprise. If you’re in Chatham try this fabulous place. Try the fresh oysters and clams. Also the fried clams w bellies are to die for…and don’t forget a chilled beer!!

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Backroads Along the 6A in Cape Cod

The air smells like lilacs and fireplaces burning. Then you tun the corner and it smells like fresh cut grass. The 6a is a beautiful backroad road to Chatham, MA. Here are some if what you see if you are here in the spring…

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The last photos by the water were taken on the 28 heading south along the coast. Next stop Chatham… And lunch! I’m staving! 😉

Gig Harbor, Washington

Sunrise View at Gig Harbor, Washington
Sunrise View at Gig Harbor, Washington

When I knew I was traveling to Seattle I posted on Facebook and asked people where I should go. My friend Michael was the first to get back to me and told me Gig Harbor (!) My ears always perk up when I hear “harbor” so I immediately looked it up on the internet. I could see that it wasn’t a far drive from Seattle and decided to take the day and explore that area. I got up at 5:30am, hit the original Starbucks, headed south on highway 5 and then north at Tacoma on highway 16. Gig Harbor is the name of both a bay on Pugent Sound and a city on its shore. Quick travel note – you can also take a ferry from Seattle to Bainbridge Island and then drive down to Gig Harbor, but either way you’ll need a car to get there.

It was raining, overcast and a very chilly that day. I know a lot of people wish for sun when they are shooting photos, but I personally love photographing under the clouds and especially in the rain.

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Here’s a little history – During a heavy storm in 1840, Captain Charles Wilkes brought the Captain’s gig into the harbor for protection. Later, with the publication of Wilkes 1841 Map of the Oregon Territory, he named the bay Gig Harbor. The boats today must look totally different. I was there in the winter so it was really quite. It must be absolutely bustling in the summer, boats crisscrossing in the harbor, people in bathing suits, fishing, etc. For me? I prefer the solitude I found that beautiful morning.

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The harbor where I shot these images is just to the right as you enter the city. After, I had breakfast at Tides Tavern. The restaurant has waterfront views and they got my eggs right (always seems like a science project) – poached medium -medium well, whites cooked, yokes runny. (What I wouldn’t give to that in front of me now!)

Tides Tavern Resturant
Tides Tavern Resturant

And yes, fabulous, thick perfectly cooked bacon. I’m surprised the fruit bowl was brave enough to sit so close to that assortment of cholesterol packed, tasty morsels.

Here’s a map that shows you were Gig Harbor is located.  Next, we’re going to head north to the town of Poulsbo and then over to Bainbridge Island.  If you’d like to recieve my next post by email please click the follow button. Cheers!

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If you’d like to purchase a print of this beautiful area, please click on “Contact”. My photography is printed on aluminum. Utilizing an advanced process which infuses dyes directly into the metal, the colors / saturation are really amazing. In addition, your print will be displayed using mount blocks which float the image ½ inch off the wall.

©2013 Shelley D Spray – No content  on this site (including all photography) may be reused in any fashion without written permission from the author.

Seattle Crab Pot

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If you can’t remember the last time you wore a bib, then it’s time. There’s nothing more exhilarating than whacking away on your dinner with a mallet, bib tied close around your neck, burning those unwanted calories while you eat. I had the opportunity to do just that when I was at the Seattle Crab Pot. There are a number of things you can order on the menu but their specialty is a huge pot of steamed seafood, grilled corn, potatoes and spicy sausage served with melted butter and lemon (and of course an ice cold beer). After you order sit back and relax. Soon you’ll see your waitress weaving her way over to your table holding a huge overflowing bowl of goodness which is dumped right on your table.

There are four different choices to pick from:

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So was it really that good?  Check it out for yourself.  My sister was able to join me for dinner so you can see the damage two women can do.

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The Crab Pot is at Pier 57 and the restaurant literally floats on the bay.  http://www.thecrabpotseattle.com/  And after dinner (or before) you can even steal a kiss if you want.

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