Off to Paris in a few months! Peter Mayle’s book “French Lessons”, is an inspiring guide highlighting places to see, foods to eat and fabulous wines to drink throughout France. I’m taking a page out of the classic French lifestyle and taking a break. Reading. Listening. And savoring the sweet combination of delicate foam and rich coffee, topped with cinnamon.
The aroma of fresh brewed coffee and pastries reminds me of sitting in a cafe in Tuscany, or Paris. You pick from an assortment of exotic salads, or throw caution to the wind and treat yourself to a pastry.
This is a must see market where you’ll find exotic foods including local eggs which have shells that are green, red and blue.